To check that a cake is done, a recipe will often tell us to insert a toothpick or knife, and see if it comes out clean.
But what if the cake is deeper than the toothpick? And how often does a knife leave a slice in the cake?
Here’s a different solution! Use a single piece of uncooked spaghetti !
It will reach all the way to the bottom of the cake pan, and costs a whole lot less than those fancy “cake testers”!
Save the toothpicks for testing muffins!
Short order breakfasts exist for one simple reason: mornings are rarely the time for culinary ambition. Whether you’re feeding people who’ve just woken up or
Effortless board ideas for your next get-together….. Have you ever wondered what to feed a crowd without slaving for hours in the kitchen? El Gusto
The holiday season is finally here – time to slow down, breathe out, and actually savour a dessert. Today we bring you recipes bursting with
Winter settles across the house like a soft shawl, even as the calendar insists it is nearly holiday time thousands of miles away in a
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© Copyright 2021 El Gusto Global | All Rights Reserved — Terms of Use – Terms of Sale – Privacy Policy
