RECIPE OF THE DAY:
Zucchini Fettuccine Salad
Fresh zucchini noodles with Mediterranean flavours and a zingy dressing – prepare to be “inspiralised.”
Click HerePOPULAR COLLECTIONS
GOLDEN DAYS
Every one of us, the world over, would have a treasured recipe of Grandma's to share, handwritten on pages now yellowed with age. Let us take a trip down memory lane with this collection of mouth-watering recipes, just like Grandma's...but are they?!
FROM FIELD TO TABLE
There is something very rewarding about cooking with fresh produce that was growing in your garden, just an hour or two before.
ENTERTAINING 2.0
Show your guests and family you care by serving up memorable meals using these tried and tested, entertaining-friendly recipes.
CLEAN EATING
A New Year, the time-honoured milestone. It’s a time to review, recommit, and restart. The most common resolution at the start of a new year, is to take better care of our Health and Well-Being. Let’s start with our eating habits.

What is El Gusto?
El Gusto is the go-to online recipe bank and inspiration hub for all things food and entertaining.
Made by the community, for the community, it will soon become your next must-have kitchen accessory!
Learn more about our story on the 'About' tab above.
What can it do for you?
Become one of 'them' - those cooks that create stunning meals on time then sit down and enjoy the guests, without batting an eyelid.
Let El Gusto help you fall in love with entertaining.
Click on the Premium tab above to learn how.


Go Premium
El Gusto Premium is our paid subscription. On Premium, you'll get access to all the recipes, newsletters, tools and videos you need to get totally organised and stay up to date with all the latest global food trends.
Sharing & Caring
We’re on a mission to share our knowledge and gorgeous recipes to empower you to become the organised home-cook you want to be.
And while we’re at it, we’re supporting education in Argentina.
Sign up to join us on this mission and make a difference!

From the Blog
Lamb
Although Mary is always touted as having a diminutive variety of this particular protein, lamb legs these days seem to be getting larger not smaller. Not that it’s restricted to ju…
Birds of a feather
Here in the El Gusto kitchen, we like our chicken. In fact, it’s probably fair to say we love it. And from chicken, it’s a natural progression to turkey, the larger, more gamey cou…