Nice recipe if you’re looking for something a bit different.
Presentation was great.
We found the quantity of goat’s cheese and cream was quite generous.
Creamy, tasty hummus topped with a colourful array of fresh flavours – this hummus bowl is a delicious addition to cheese and bread platters.
Tangy, creamy goat’s cheese topped with crunchy, caramelised bacon and dates – your new favourite dip.
Apple cider and honey give this Middle Eastern flatbread a unique twist.
Great for packing in the cooler bag, this recipe can be totally prepared at home and assembled to serve.
Tasty way to add a little crunch and flavour to salads and roasted vegetables.
Wafer-thin pears gently baked until crisp and served with brie and powdered pine nut praline – a glamorous appetiser that will wow your guests.
Sweet, salty, spicy? All three, and more, in these crispy, caramelised appetisers.
A true crowd pleaser and perfect for taking on a picnic; the flavours of a classic family dish transformed into a picnic staple.
Tasty way with beetroot. Excellent to serve with burgers or sausages, and really delicious with soft creamy goat’s cheese.
Homemade sausage rolls with apple and apricot; great for snacks, lunches and picnics.
Toffees, cream and garlic? It totally works. Basically a creamy dip, delicious served with plain salted crisps.
Who said chips and dip were boring? Here is a mix of flavours that take them to a new level!
This delightful combo of rich dark chocolate, paired with silky white chocolate and creamy peanut butter, is all you’ll ever want.
A crunchy, flavourful, home-made cracker recipe that’s naturally gluten-free. Super easy to make and great for snacking!
Colours and flavours of the Mediterranean make this dip the star of the snack tray.
Anchoïade is a classic Provençal dip or spread, made from anchovies. It can be used for drizzling over roasted vegetables or dipping with crackers.
This creamy dip, full of fresh crisp kale, is a refreshing appetiser! Pair it with fresh vegetables and toasted baguette.
Little bite-sized omelettes– called frittatine in Italian – are excellent for breakfast, lunch or as an appetiser. Serve them warm or cold.
A fantastic hors d’oeuvre for a dinner or cocktail party!
Whether for a healthy snack, picnic or quick lunch, sardine rillettes are much more than an ordinary fish paste. The deep blue sea off Marseilles…
This dairy-free cheese ball is so flavourful and the perfect party appetiser. It is gluten free and contains a variety of delicious herbs.
Quintessential British picnic fare, this perfect Scotch egg has a crisp golden shell, tangy sausage and a soft-boiled egg with the yolks still slightly runny
Savoury scones
No one will ever know that this spinach dip is dairy-free with its creamy texture and amazing flavour!
© Copyright 2021 El Gusto Global | All Rights Reserved — Terms of Use – Terms of Sale – Privacy Policy
© Copyright 2021 El Gusto Global | All Rights Reserved — Terms of Use – Terms of Sale – Privacy Policy
Â
