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Salmon Collection

Smoked Salmon Loaded Dip

A lemon cream cheese and Greek yoghurt base topped with slices of smoked salmon, lemon zest, capers, red onion, fresh dill and parsley. Drizzle with

All Things on Toast

Smoked Mackerel Toasts

Sweet and smoky mackerel combined with mustardy, lemony mayo on toasted sourdough.

Simple Starters to Impress

Chimichurri Garlic Bread

Turkish bread, smothered with garlic and cheese, drizzled with piquant chimichurri and baked – #appetiser101.

Simple Starters to Impress

Greek Loaded Hummus Dip

Creamy hummus, topped with the flavours of Greece. Served with crunchy homemade pita chips, this recipe is easily scaled up to feed a crowd.

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