Thermomix

Family

Chicken & Mango Curry

So easy and so delicious.  Chicken and mango are a classic flavour combination, but have you tried it in a curry?

Family

Mac & Cheese with Bacon

All-time family favourite Mac’n’Cheese gets a big-time boost of extra flavour with bacon, onion & garlic!  The perfect dish to make ahead & keep in

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Pizza Sauce

 Herby pizza sauce quickly made in Thermomix.

Bakery

Peach Kuchen Tart

This is a favourite recipe.  It’s quick, easy and delicious.  End your meal on a good note with this sweet peach tart.

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Butter

Make your own butter quickly and easily at home.

Kids in the Kitchen

Subway Cookies

A copy-cat version of the popular choc chip cookies.

Family

Tomato & Bacon Risotto

A comforting and delicious risotto recipe.  A great way to utilise the, oh so useful, tinned tomatoes.

Kids in the Kitchen

Easy Pastry

Mix up a batch of shortcrust pastry, give the kids some pastry cutters and a rolling pin and let them get creative!

Bakery

Thermomix Lemon Bars

Easy, peasy, lemon squeezy – a zingy custard-like topping on a buttery biscuit base.

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Cheat’s Sourdough Bread

Love sourdough bread and can’t be bothered with the starter?  This recipe shows you how to make your own version at home, complete with the

Kids in the Kitchen

Musk Sticks

A confection popular in Australia and New Zealand. They are sticks of fondant – usually pink, piped with a star nozzle – with quite a

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Focaccia

Quick and easy flatbread to make in Thermomix. Serve with soups or stews.

Bakery

Bara Brith – Thermomix

This bread is a traditional Welsh tea bread which translates literally as ‘speckled bread’.  The tea-soaked fruits give the loaf a lovely sticky texture and

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Mayonnaise

A favourite salad dressing made in minutes.

Healthy

Flourless Peanut Butter Cookies

Some fun facts about the peanut in the South: they are sometimes known as “goober peas”; the 39th president of the US, Jimmy Carter, was

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Thermomix Aioli Recipe

‘Aioli’ means “garlic and oil”.   Some versions, like this one, include egg and lemon juice, making more of a mayonnaise type sauce.

El Gusto Magazine

Frosé

Frozen rosé, blended with strawberries and spiked with vodka and elderflower liqueur – summer in a glass!

Recipes

Courses

Appetizer

Breakfast

Brunch

Lunch

Mains

Sweet

Supper

Fast

Breafast

Lunch

Appetizer

Starter

Sides

Main

Dessert

Baking

Category

Breads, Pastry & Tarts

Condiments

Fish & Seafood

Meat

Pasta & Grains

Poultry & Game

Salad

Soup

Vegetables

Drinks

Eggs & Dairy

Sweet

Fruit

In Season

Summer

Autumn

Winter

Spring

Collections

Pizza Collection

Meat Collection

Soups Collection

Confectionary Collection

Lunch Box Collection

Salads Collection

Picnic Collection

Kids Food Collection

Honey Collection

Pulled Meats Collection

Dips Collection

Dietary Requirements

Gluten Free

Dairy Free

Vegetarian

Vegan

Plant Based