
A simple yet delicious all-time favourite. Ring the changes by changing the curry flavour and substitute other vegetables to suit. Add a salad to complete.

An easy, one pan dinner in one of the favourite flavours in the world!

A sweet and spicy traybake that comes together in under an hour, finished off with a tangy mint yoghurt sauce.

Slow cooked curry with nutty, piquant flavours, served with rice and store-bought slaw. Winter weeknight sorted!

An Indian-inspired flavoursome share platter that is filling as well as stunning.

This Indian-spiced potato dish makes a perfect side for grilled fish or chicken.

An El Gusto spin on the classic Indian Tandoori chicken, traditionally made in a tandoor, a cylindrical clay or metal oven. This spicy and colourful

Try this popular take-away at home and cut the cost and the calories.

This tasty curry will give you your weekly spice hit with its simple, rustic and well-rounded flavours.

Perfect for those who don’t like their curries too hot, this mild, creamy curry with just a hint of spice will become a family favourite.

A traditional Indian-cuisine favourite, bursting with aromatic spices.

A chicken dish to knock your socks off! Just a handful of everyday spices infuse the chicken with mouthwatering Middle Eastern flavours.

This take on kulfi, a traditional Indian-style ice cream, is delicious with its rich coffee flavours. The warm spices lend themselves well to the smooth,

A must-have Indian side dish with a little spice, not-so-traditional filo pastry and refreshing dressing.

Delicious crispy creations, onion bhajis are an amazing side or starter for an Indian feast.

North Indian bhuna made the traditional way by frying spices gently before adding the lamb, tomatoes and yoghurt and simmering for an hour to create

These Indian-style spicy potato patties are delicious. Served with a herb sauce, they make an excellent side to serve with curry dishes.

Deep-fried pockets of puff pastry filled with curried vegetables. Perfect accompaniment to an Indian-style meal.

Stemming from the city of Hyderabad in Southern India, this dish is made using basmati rice and chicken marinated in spices for an aromatic flavour

Masala means ‘spices’ and chai means ‘tea’, so masala chai is a spiced tea. One of the wares of the street food scene in India

Transport your tastebuds to Mumbai with this delicious, healthy cauliflower salad.

A dosa is essentially an Indian crepe, a thin pancake which lends itself to a wide range of sweet and savoury fillings. Traditionally made from

An Indian twist on a classic potato salad with turmeric giving it the familiar colour.

These spicy, gluten-free onion fritters, served with a herby drizzling sauce are the perfect addition to an Indian meal.

Spicy lentil soup
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