Introducing a savoury collection that heroes one versatile ingredient. Is it a fruit or a vegetable? It’s a tomato, ultimately an edible berry in the fruit family. They’re full of flavour, sweet, juicy and refreshing. Whether you want them slow-roasted in a winter traybake or a fresh burst of flavour in a summer salad, tomatoes can be used in so many ways without sacrificing taste.
For those growing crops and are due a bounty of these bright-coloured fruits, you will be interested to see how many ways you can utilise them without getting bored of the same old! Find more inspiration from El Gusto using this ingredient in a multitude of ways.
Starting with a versatile recipe, Tomato Toast is a great option to start your day, serve friends and family a good brunch, or even as a plated appetiser for guests.
We’d fully recommend that you serve an invigorating beverage alongside these savoury recipes, Frozen Bloody Mary is a salty, spicy cocktail that is sure to refresh and impress. Known for settling the stomach and rumoured to be the healthiest cocktail, why wouldn’t you give it a go?
If you are looking for an entertaining side sure to delight, try the Tomato Goats Cheese Tart alongside a good barbequed beef joint and fresh chimmi churri like the Eye Fillet Beef Tenderloin. For a popular addition to your snack tray bake this wholesome Sundried Tomato Focaccia Bread, it’s bound to go down a treat.
If you still have gluts of tomatoes left over in your garden patch, then try Tomango Salsa Marinade. A colourful interesting twist to a marinade, experiment with new flavours and enjoy! If you need a store-cupboard-friendly option, The Best Tomato Jam is sure to be a good condiment to croissants at breakfast, in paninis at lunch and even a cheese platter with wine. With so many uses, we’re not sure it will stay stocked in that pantry for too long.
We love how one ingredient can be a good all-rounder, raw or uncooked, nutritious and full of vitamins.
Our happy customer wasn’t far wrong about El Gusto: “Gives community-friendly inspiration, I just love it! Inspires and enthuses. Interesting and vibrant.” El Gusto can’t wait to hear your ratings on these recipes too!
