
A rich creamy sauce, best served with barbecue steak, green beans and buttery mash.

This delicious cake is an autumn favourite. Filled with warm spices and tender apples, it’s quick to make, yet tastes amazing. For extra indulgence, use

There is nothing so homely as a simple rich upside-down cake, and this one takes the cake!

Notes from the bartender: The old-fashioned cocktail was the original cocktail, becoming the rage in the 1800s. This classic cocktail is typically made using any

Sticky, sweet, spicy, smoky, tangy – all the flavour experiences in one easy-to-prepare meal.

A warm, spicy after dinner tipple. Just minutes to prepare, a thoughtful gift that will be appreciated and remembered long after the bottle is empty!

This easy, four ingredient drink is perfect for a cold day. Made with honey and lemon, this hot toddy is simply soothing and delicious.

Short and crumbly pastry with a whisky flavoured mincemeat filling make these the best mince pies!!
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