Also known as Boller i Karry, this is a traditional Scandinavian recipe.
No Mexican fiesta could ever be complete without this green, creamy, delectable dip!
These delicious pancakes are filled with shredded chicken and mushroom. Ideal for a light but nutritious meal and a great way of using up leftover
Delicious homemade minced beef burger in a brioche bun, served with extra bacon, cheese and a spicy mayo sauce.
A healthy and delicious meal option all made in one pan.
With cheese, dried fruit and smoky nuts thrown into the mix – not to mention the zesty dressing laden with poppy seeds; once you’ve tasted this deluxe version you will be ditching your common-or-garden-variety of broccoli salad!
A modern twist on the classic onion tart, this is a winner! Top with your choice of leafy greens or herbs.
Savoury scones
Cozy up with a big bowl of thick, homemade, corn soup. Uses fresh or frozen corn kernels, plus all the things we love; bacon, onion….
Pork was a cheap cut of meat in the South so it has been served in many ways over the years. Originally, meat was smoked
Tasty roasted vegetables in a puff pastry roll make a filling side dish to serve with a beef stew or other meat dishes. Easily portable
Crispy skinned chicken with a spicy kick, achieved through hours of marinating in a vibrant and deliciously seasoned marinade.
Colours and flavours of the Mediterranean make this dip the star of the snack tray.
A creamy soup with plenty of beef, cheese and potatoes and just enough spicy kick. This one can’t claim to be low in calories but
This is a perfect salad to make up and take along to work or school for lunch.
A very versatile thickened tomato sauce to serve with burgers, sausages and chips.
Smoky, spicy, cheesy pork chilli Mexican-style, served with a tangy apple salsa to cut through the richness.
Delicious crispy creations, onion bhajis are an amazing side or starter for an Indian feast.
Make your meal just that little bit more special with this smooth and creamy parnsip bake.
A very simple and healthy side dish using early greens from the garden.
A healthy mushroom side dish with a gluten-free and dairy-free creamy sauce.
A special cut of beef deserves special treatment. Here, sage is tied to the outside of the standing ribs throughout the roast, imparting its unique
Stemming from the city of Hyderabad in Southern India, this dish is made using basmati rice and chicken marinated in spices for an aromatic flavour
There are three things that make the iconic Chicago-style deep dish pizza special: a crispy, buttery crust, thick and chunky tomato sauce, and the famous
A classic New York grilled sandwich, with the distinctive flavours of pastrami and pickled cabbage. Use store-bought pastrami if you prefer.
Easy-to-hold healthy snack. Soft flatbreads folded around a vegetable and cheese filling. Ideal for lunch boxes and picnics.
Originating from Milan, risotto is a classic Italian comfort food. Creamy, smooth, and luxurious, this version will become an invaluable addition to your recipe repertoire.
Stuffing and butternut squash? Yes, please! What a perfect way to combine two timeless dishes for a special meal. Customise this any way you like,
An easy ‘old favourite’, with the flavours we all enjoy – cheese, bacon and corn. Good to garnish and create a decorative platter, a great
Good old classic meatloaf – there are always varying opinions on it, but if you like it and you want a tasty, quick option, give
Piroshki or ‘Russian little pies’, a savoury filled bun to be enjoyed as an entrée, a snack or in a school lunchbox.
These tasty spring rolls are the perfect appetiser when you have a glass in hand.
Sweet and sour chicken is an easy delicious dish that, once tried, becomes a family favourite.
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