Mayonnaise

Kids Food Collection

Pasta Salad

Popular pasta in lunch box form.

Family

Cheeseburger Spring Rolls

This tasty clash of East and West cuisine works so incredibly well, you’ll be craving more before you have even finished!

Al-Fresco Dining

Layer Sandwich Cake

Take your picnic to the next level with this fresh and tasty showpiece. With all the classic flavours, it’s bound to be a crowd pleaser.

Family

Parmesan Crumbed Chicken

There’s nothing quite like the taste of this homemade crumbed chicken with an added flavour hit of parmesan.

Condiment

Alabama White Sauce

Different from any other barbecue sauce, this white barbecue sauce uses mayo as a base, spiced up with horseradish, mustard and cayenne to make your

EG Magazine Ed. 3

Classic Southern Deviled Eggs

Deviled Eggs are a Southern thing. Chances are you were either born or raised in the South if you love Deviled Eggs. They’re the perfect

EG Magazine Ed. 3

Wedge-Style Cobb Salad

A fun spin on two Southern classics, this recipe combines the flavours of Cobb salad with the serving style of wedge salad.

EG Magazine Ed. 3

Fresh Tomato Basil Pie

Wonderful in the summer when tomatoes are at their peak.  Decorate the top of the pie with sliced fresh tomatoes of various colours, green, yellow,

EG Magazine Ed. 3

Southland Pimento Cheese Spread

Pimento cheese combines the bold Cheddar cheese with the smooth and creamy mayonnaise to make a delicious, versatile spread that is wonderful on crackers, sandwiches,

Ultimate Cheese Toasties

Just when you didn’t need another reason to make a cheese toastie, we throw this recipe at you.  You just can’t resist, can you?

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