
Crispy phyllo tart topped with pumpkin and feta

Juicy tender lamb fillet with a tangy pesto and complementary sides.

A lovely starter for a luncheon outdoors! Serve with Smoked Fish Pâté and Rainbow Pickles.

The unique, bold and earthy flavours of kangaroo meat shine in this dish, paired with a fruity beetroot salad.

A one-pot all-seasons meal that is fast and simple to prepare, and full of goodness and flavour, enough to satisfy the whole family. Pair with

Two of Georgia’s main crops, pecans and peaches shine in this beautiful salad. The light and delicious homemade apple cider vinaigrette finishes this not-too-sweet combination

A meal in one, this delicious salad combines freshly barbecued lamb with seasoned vegetables drizzled with a creamy dressing.

A better feta. This healthy Mediterranean-style dip makes a great accompaniment to a huge variety of dishes and platters.

A savoury twist on the classic dessert, this side dish is perfect with chicken, beef or lamb.
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