Mexican

Healthy

Burrito Bowl

Enjoy some Mexican spice in this healthy all-in-one lunch bowl.

EG Magazine Ed. 5

Guacamole

No Mexican fiesta could ever be complete without this green, creamy, delectable dip!

EG Magazine Ed. 3

Chipotle Mango Salsa

Summer in a bowl – this fresh, vibrant salsa with its tangy sweet heat provides the perfect foil to the spicy Mexican flavours.

Family

Shakshuka

A bright one-pan meal of eggs poached in a spicy tomato sauce.  Easy, inexpensive and versatile.

EG Magazine Ed. 4

Crispy Chicken Taquitos

Crispy tortillas stuffed with seasoned chicken and served with a lime cream and fresh salsa.

EG Magazine Ed. 5

Jalapeño Margarita

Margarita like you’ve never seen it before… The jalapeño simple syrup adds a subtle spicy kick to make any classic cocktail interesting.

EG Magazine Ed. 5

Corn Tortilla Chips

An easy way to add more homemade deliciousness to your Mexican fiesta, these crunchy numbers are as fresh as they come.

EG Magazine Ed. 5

Grapefruit Paloma

With the perfect balance of sweet, bitter and salty, it’s no wonder the Paloma is Mexico’s favourite tequila-based refreshment. Move over Margarita!

From Field to Table

Mexican Style Stuffed Zucchini

A quick an easy way with minced beef, especially when you have a glut of zucchini in the garden!  Add a tin of kidney beans

Family

Mexican Beef Tortilla Stack

There is something satisfying about layers.  Turn ‘boring’ mince into something the whole family will enjoy.

Entertaining

Pulled Pork Carnitas

Enjoy the true smoke-infused flavour of carnitas. With melt-in-your mouth goodness and genuine Mexican seasonings, this tasty pork gets a finishing touch by crisping the

EG Magazine Ed. 5

Chipotle Ground Beef Street Taco

Spicy meat filled tortillas are a favourite Mexican street food. With a choice of toppings and garnishes you can personalise them to your own taste.

EG Magazine Ed. 5

Spicy Pollo Asado Street Taco

Easy, quick, authentic Pollo Asado (Mexican for ‘grilled chicken’) street tacos you can stay at home to make! Street tacos got their name because, as urbanisation took over in Mexico, families would make tacos and take them into the cities to sell to workers. They are supposed to be small enough to hold in your hand and eat on the go.

EG Magazine Ed. 5

Fruity Seed Slaw

Tasty and attractive, this fruity coleslaw makes a perfect side for any meal.

Snacks

Teriyaki Beef Jerky

For thousands of years, preserved meats have been the ultimate portable, lightweight, protein-rich meal for travellers, explorers and hunters. Beef jerky – the original on-the-go

Chicken Quesadillas

Crisp tortillas filled with all the good Mexican things – spicy chicken, chorizo, chipotle, refried beans and gooey melted cheese with flavourings of lime and

Family

Mexican Lasagna

Mexican lasagna is a simple and delicious weeknight dinner. It is layered with tortilla wraps, ground beef, and all the traditional taco toppings to create

Chilli Con Carne

Hearty, comforting, smoky, spicy – all the adjectives come together in this authentic Mexican stew.  

Family

Chicken Quesadillas with Jalapeno Sauce

The quesadilla, which means “little cheesy thing” originated in Mexico centuries ago. With melted cheese, freshly sautéed chicken and bell peppers encased in a flour

Healthy

Corn & Avocado Salad

A corn salad with delicious lime juice dressing that can be served on its own or as a side. This is a perfect fit on

EG Magazine Ed. 3

Pico de Gallo

‘Pico de Gallo’ means ‘peck of the rooster’, which refers to the spicy bite of this salsa. Freshen up your Mexican fiesta with this fresh,

Family

Hearty Homemade Chilli

Nothing warms you up during cold winter months like a steaming bowl of chilli. If you are looking for a classic recipe, this one has

From Field to Table

Zucchini & Tomato Gratins

Thinly sliced cherry tomatoes and zucchini with a tasty crumb topping.  Serve as individual gratins or make in one larger dish.

Family

Mexican Zucchini-Slice Pie

This pie is so quick and easy to throw together, and results in a super tasty and healthy complete meal.

Special Occasion

Florida Blue Crab Arepas

‘Arepas‘ are cornmeal cakes that originated many years ago.  Here we have an explosion of flavours, serving them with crab meat and extra garnishes.

Family

Quesadillas

This vibrant dish is singing with Mexican cheer!

Family

One-pot Mexican Beef Mince

Delicious spicy minced beef with rice all in one pot.  Just serve with a green salad or veggie for a complete meal.

Recipes

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Collections

Pizza Collection

Meat Collection

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Dietary Requirements

Gluten Free

Dairy Free

Vegetarian

Vegan

Plant Based