Refreshing starter or appetizer to serve with drinks. The beautiful Amalfi coast of Italy is famous for its sweet, juicy lemons.
Tomato, cheese and basil in a creamy risotto. Perfect for serving with barbecued chicken.
Modern version of a well-known Italian dessert, great for the time-poor!
Crunchy, finger-food appetizer
Cheese and tomato-stuffed giant pasta shells – a delicious versatile dish to serve as either a starter, side or main.
These sweet crunchy cannoli are filled with a zesty mascarpone. Perfect for dessert or afternoon tea.
Known as pollo alla cacciatora in Italian, this easy dish was originally prepared and cooked by hunters in Renaissance Italy. This hearty, rustic stew can
This pizza is an easy-to-make, easy-to-enjoy side to go with any meal.
Slow-roasting tomatoes intensifies the flavour.
Tiramisu in a pot
A very tasty filled bread, delicious with a bowl of soup for lunch.
Delicately flavoured and tinted mounds of meringue.
The quickest and easiest pizza! Vary the toppings to suit what you have to end, making sure there is plenty of cheese!
The authentic flavour of Italian tiramisu combines with classic cheesecake in this easy, no-bake version that even non-coffee lovers will enjoy.
This classic Italian gelato is easy to re-create in your own kitchen.
An easy pesto, delicious on just about anything from pasta to salad.
A useful complement for pasta, fish, chicken, pizza and more.
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© Copyright 2021 El Gusto Global | All Rights Reserved — Terms of Use – Terms of Sale – Privacy Policy
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