
Lemon Glazed Profiteroles Â
Little bites of citrus delight, a fresh take on the classic after dinner treat!

Little bites of citrus delight, a fresh take on the classic after dinner treat!

Infused with vanilla and thyme, browned butter adds a toasty, nutty flavour to this delicious melt-in-your-mouth shortbread.

A delicious, creamy white chocolate and passionfruit cheesecake. Serve warm with passionfruit sauce.

A cookie with a difference. These coconut treats are moist and chewy, and the chocolate flavour is rich and satisfying. Enjoy with a cherry on

A moist banana bread with a rich, creamy Nutella middle and topped with a crunchy, hazelnut streusel.

Delicious caramelised figs in a sweet, salty, spiced loaf with a crunchy walnut topping – almost savoury… Serve with a whipped rosemary honey butter and

All the carrot cake essentials are here, in scone form – earthy carrot, warming spices, crunchy pecans, and of course the icing on the cake

The combination of strawberries and cream with a crunchy malt biscuit and coconut base makes a deliciously refreshing dessert, especially attractive presented as mini individual

Pear and ginger cake, drizzled with pear syrup studded with golden nuggets of ginger – a comforting autumn dessert.

Banana cake with chocolate and peanuts – almost enough to feed the neighbourhood!

A sweet, soft baked, giant scone made with fresh raspberries and served with fresh raspberry curd.
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© Copyright 2021 El Gusto Global | All Rights Reserved — Terms of Use – Terms of Sale – Privacy Policy
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