Pasta

Family

Three Meat Pasta Salad

Make lunch out of this meaty pasta salad! It is chock-full of Italian meats, and the lemon in the dressing gives a light fresh flavour.

Kids in the Kitchen

Cheddar Mac & Cheese

The ultimate comfort food, especially when made with your favourite pasta shapes and heaps of tasty cheese!

El Gusto Magazine

Antipasto Pasta Salad

All the flavours of Italian antipasto in a main meal salad side – no longer just an appetiser, but the star of the show!

Family

Slow Cooker Mac & Cheese

An all time favourite made in the slow cooker.  Take a few minutes to set it up during the morning and have it ready in

From Field to Table

Kale & Zucchini Orzo

This is a tasty and creamy pasta dish packed with healthy vegetables and cheese. It makes an ideal lunch, or a side dish to serve

EG Magazine Ed. 5

Baked Tomato Pasta Shells

Cheese and tomato-stuffed giant pasta shells – a delicious versatile dish to serve as either a starter, side or main.

Mushroom & Bacon Pasta

Savoury bacon & mushrooms in a creamy sauce.  This easy and delicious pasta is a weeknight dinner staple.

Family

Pasta & Salmon Kedgeree

A tasty pasta dish using only staple ingredients from your pantry cupboard. If you don’t have tinned salmon you can substitute tuna.

Family

Ragu Casserole

A hearty pasta bake, named after a popular spaghetti sauce, this one has been enjoyed for generations. Easy for the cook and usually kid-approved!

Family

Baked Million Dollar Spaghetti

‘Million Dollar Spaghetti’ will be a hit with everyone! A melty cheese centre topped with meat sauce and extra bubbly cheese.

New Year New You

Thai Instant Noodle Soup

These instant noodle soups are the perfect on-the-go work lunch and packed full of raw veggies, quick-cook noodles & shredded chicken! Ideal for meal prepping at

Family

Chicken Noodle Stir-Fry

Soft noodles soaked in a beautiful fragrant sauce, this stir-fry is sure to have your family coming back for more.

Family

White Cheddar Macaroni & Cheese

Southern macaroni and cheese is defined by fresh cream and cheese. This dish uses white Cheddar and Gruyere for a different flavour profile. To get

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