The humble salad, a healthy option that has been around for centuries. But when you start exploring the world of salads, the possibilities are endless, and you begin to see that maybe there is more to a salad than simply being good for you.
Hot or cold?
Fresh or roasted?
Bright or earthy?
Spicy or herby?
Tangy or smoky?
Crisp or creamy?
Well, we are here to answer these questions and help you turn this unassuming dish into a masterpiece, with a few simple recipes.
Want something cold and fresh? (Pea, Bean & Zucchini salad)
This crisp, herby salad is ideal for springtime entertaining, and the big bonus…it is filled with greens! Making it a delicious and healthy choice for you to either serve to your guests when entertaining, or just to simply snack on during those warmer evenings.
Can’t decide between crisp or creamy? (Mt Coleslaw)
Why not choose both?! Mount Coleslaw could be described as the new and improved layered garden salad of the 1980s. It is tasty summer salad using the ultimate combination of salty bacon, crunchy cabbage and a smooth creamy dressing, making it a great go-to option for those moments of indecision.
What about something earthy with a hint of spice? (Middle Eastern Roast Carrot Salad)
The Middle Eastern Roast Carrot Salad brings a touch of earthiness from a basic root vegetable and turns it into something spectacular with warm autumn spices. Balanced with a dash of lemon, this salad will make a flavoursome addition to your menu when entertaining during autumn.
Maybe something that captures the spirit of winter? (Pumpkin, Chorizo & Corn Salad)
Carrying on with the warm winter spice theme, Pumpkin, Chorizo & Corn Salad holds the very essence of winter. A rich, creamy salad, combined with a slight touch of Italian flavours, it will be a hit with anyone who tries it.
Or even something a little lighter for winter? (Warm Roasted Brassica Salad)
The Warm Roasted Brassica Salad is the perfect combination of crunchy lentils and salty haloumi cheese which elevates a simple roasted brassica salad. And when topped with herbs and walnuts, it creates a masterpiece that is delightfully warming for winter, while still being light.
Finally, something for all seasons? (Grilled Nectarine & Burrata Salad)
The Grilled Nectarine & Burrata Salad is a mouthwatering all-rounder, suited to any time or season. Filled with herby and tomatoey Mediterranean flavours, it can be paired with anything from a smoky barbecue lunch to a lighter crostini entrée.
Enjoy!
