Spinach Cheese Slice

A versatile vegetable side which is as healthy as it is delicious. Perfect for entertaining or a lunchtime meal. Leftovers refresh well in oven or sandwich press to crisp up the flaky golden pastry, also just as good at room temperature!

Stovetop Dulce de Leche

Did you know? Dulce de leche was initially a mistake! According to foodie legend, in 1829 a maid accidentally left a pan of milk and sugar on the hob. When she returned, she found that it had overcooked, turning into a caramelised cream. Fortunately her master loved it, and the rest is history.

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