For most of us, our experiences with beef no doubt started with the humble roast. A steak or two maybe, or for busy mums-on-the-go, that classic mince-and-anything dinner.
However, there’s no end of recipes you can try – the cow is a rather large animal, after all.
Let’s explore a couple of our favourites. Here’s to raising the steaks!
South American Cazuela with Chimichurri
The Spaniards’ version of a casserole, this hearty and delicious stew packs a flavour punch! The addition of piquant chimichurri sauce ensures this dish really packs a punch. Hasta la vista!
Stir it up (literally) and save yourself dishes with this easy, appetising all-in-one pot dinner.
Italian Beef with Crispy Potatoes
Just a humble mince dish – but with an Italian twist! This easy weeknight wonder is served over crispy potatoes and onions and topped with feta and parsley. La dolce vita, indeed!
Slow-cooked beef is a favourite of any busy mum; use this recipe to spice up the old classic – no pun intended! The addition of fresh ginger, chilli and chinese five spice gives tender, slow-cooked beef a whole new dimension.
Pesto Hollandaise Sauce for Steak
Any tried-and-true home cook knows that steak + sauce is a delicious combination. However, we recommend putting your prized peppercorn, tomato and jus aside this time – our tasty herby sauce really makes your steak sing. And that’s something we did not think possible!
Happy grilling!
