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Madeira Cake Board

Prep Time 5 mins
Total Time 5 mins
Ratings: 5 from 1 votes
Courses: , ,
Difficulty: Beginner
Ingredients
    Serves: as many as needed
  • Store-bought Madeira cake* sliced, as many as needed
  • Fresh berries/fruit, fresh mint, extra thick cream, lemon butter, dulce de leche and nuts, to serve
Instructions
  1. 1

    Arrange all ingredients on a serving platter or board.

Note

*A Madeira cake is a classic British sponge cake, similar to a pound cake, known for its firm yet light texture and dense crumb.

For gluten-free option – buy or bake a gluten-free sweet cake.

*Only the cake is suitable for freezing.

View online: https://elgustoglobal.com/recipe/short-order-madeira-cake-board/